BonChon
Restaurants
Places to Eat Out

BonChon

Korean Fried Chicken
BONCHON MENUNUTRITIONLOW CARBABOUT BONCHON
ASIAN PACIFIC CUISINE: BONCHON


bonchon (bon-chon) - n. my hometown, my roots

Posted June 2024

Bonchon Chicken Seating
Bonchon Chicken Wallpaper

Bonchon Chicken Menu

Bonchon Korean Fried Chicken Menu
Bonchon Menu
  • Korean Fried Chicken

Bonchon Plates & Bowls Menu
Bonchon Menu
  • Plates & Bowls

Bonchon Shareables Menu
Bonchon Menu
  • Shareables


Bonchon Chicken K-Meal To-Go
Bonchon Chicken Crunch Out Loud

Bonchon Chicken Drinks
Bonchon Chicken Chopsticks
Bonchon Chicken Water Cup

Bonchon Bao Buns
Bao Buns
Bonchon Pork Belly Bao Buns

Bonchon Chicken Korean Tacos

Bonchon Korean Tacos
Korean Tacos
  • Buttermilk Ranch
  • Chopped Green Onions
  • Coleslaw
  • Flour Tortilla
  • Lettuce
  • Spicy Mayo
Bonchon Bulgogi Korean Tacos



Bonchon Crunch Out Loud
Bonchon Twice Fried

Bonchon Chicken

WIKIPEDIABonchon Chicken
Dallas-based international Korean fried chicken restaurant franchise. According to the company, Bonchon is a Korean word meaning "My Hometown".

The Bonchon Chicken restaurant began in 2002 in Busan, South Korea. The first location in the U.S. was in Fort Lee, New Jersey. It later spread to California, New York, Connecticut, Illinois, Pennsylvania, Maryland, Massachusetts, Minnesota, New Jersey, Virginia, North Carolina, Florida, Texas, Delaware and Washington state. The Korean fried chicken franchise currently operates in 21 states in the U.S. and 8 countries internationally.

Jinduk Seo is the founder of Bonchon Chicken and Bryan Shin is currently the CEO.

In 2021, Bonchon moved its global headquarters to Dallas, Texas.

Other Wikipedia Citings

Bonchon Chicken Fan Favorites
Fan Favorites
  • Japchae
  • House Fried Rice
  • Korean Tacos
  • Chicken Sandwich

Bonchon Chicken Google Review
Review on Google

Bonchon Hand Brushed
Bonchon Heart

Bonchon Taegeukgi
Bonchon Chicken

Bonchon Hand Battered
Bonchon Nom Nom

Bonchon Chicken Logo
Bonchon Chicken Stevenson Ranch

BonChon