Fall-Apart Pot Roast

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Fall-Apart Pot Roast

Instant Pot
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Fall-Apart Pot Roast
Turn Instant Pot to Saute and Add Butter. Sear pot roast (thawed) (3 min each side). Add Some Salt. Add Sliced Onion. Pour in can of Broth. Close lid. 70 minutes (Ultra Manual Setting) Quick Release. Top with the au jus and onions once you serve it.

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Recipe
Fall-Apart Pot Roast
KETO
LOW CARB
PERFECT 10!:

Fall-Apart Pot Roast
Pressure Cooker Pot Roast Recipe found at Healing Gourmet
https://healinggourmet.com/healthy-recipes/fall-apart-pressure-cooker-pot-roast/



Makes about 4 Servings

  1. Add Butter
  2. Turn Instant Pot to Saute
  3. Add pot roast (thawed) (3 min each side)
  4. Add Some Salt
  5. Add Sliced Onion
  6. Pour in can of Broth
  7. Close lid
  • 70 minutes
  • Ultra (Manual) Setting
  1. Quick Release once it beeps
  2. Plate - top with the au jus and onions


Posted Monday February 20th 2023

Fall-Apart Pot Roast Ingredients
Ingredients
  • 3 Pound Chuck Roast
  • Onion
USDA Choice Beef Chuck Cross Rib Roast Boneless

Fall-Apart Pot Roast Butter
  • Butter
Turn Instant Pot on and to the Saute function

Fall-Apart Pot Roast Saute
  • Saute Roast

Fall-Apart Pot Roast Slice Onion
  • Slice Onion

Fall-Apart Pot Roast Saute Both Sides
  • Saute Both Sides

Fall-Apart Pot Roast Add Onion
  • Add Onion

Fall-Apart Pot Roast 70 Minutes
  • Instant Pot 70 Minutes
Manual or Ultra Setting

Fall-Apart Pot Roast Finished
  • Finished

Fall-Apart Pot Roast Voila

Fall-Apart Pot Roast Plate
Instant Pot Fall-Apart Pot Roast


Instant Pot Roast Saute

Instant Pot Roast Slice Onion

Instant Pot Roast Garlic

Instant Pot Roast Garlic

Instant Pot Pot Roast
Instant Pot Pot Roast


PER ENTIRE RECIPE:


OUR ESTIMATE PER 1/5TH HUNK:

4g
NET
CARBS

0g
ADDED
SUGARS

0g
TRANS
FAT

896mg
SODIUM
39% DV

24g
SAT FAT
115% DV

175mg
CHOLESTEROL
58% DV
Nutrition Facts
Fall-Apart Pot Roast
Serving size 1/5th Hunk

Amount per serving
Calories 733

% Daily Value*
Total Fat 45.0g58%
Saturated Fat 23.4g115%
Trans Fat 0g
Cholesterol 174.6mg58%
Sodium 895.8mg39%
Total Carbohydrate 4.0g1%
Dietary Fiber 0.4g0%
Total Sugars 1.6g
Includes 0g Added Sugars0%
Protein 49.2g98%

Vitamin D 0mcg0%
Calcium 13.0mg1%
Iron 0mg0%
Potassium 72.2mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

0g
FIBER
0% DV

49g
PROTEIN
98% DV

1g
NATURAL
SUGARS

21g
UNSAT
FATS

CALCIUM
13mg
1% DV

POTASSIUM
72mg
2% DV