Boat Dip

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Boat Dip

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OUR RATING:
FOOD LABELSKITCHEN GADGETS
ASPARAGUS INSTANT POT ARTICHOKES ARTICHOKE DIPPING SAUCE ROASTED ASPARAGUS BACON WRAPPED ASPARAGUS AVOCADOS PEANUT BUTTER STUFFED AVOCADO ANTS ON A BACON LOG BAE-CON AND CREAM CHEESE BACON WRAPPED ONION RINGS BROC COOLI BUFFALO CHICKEN CHEESE WRAPS ROASTED BRUSSELS SPROUTS BULLETPROOF COFFEE STUFFED CELERY WITH OLIVES SOUR CREAM DIP MIXES SWEET BABY CHEEZ-ITS BACON WRAPPED CHEESY CHICKEN ELOTE MEXICAN STREET CORN CUCUMBER BACON CRACKER CUTS SPECTACU-CUMBERS CREAMY CUCUMBER SALAD DEVILED EGGS EGG SALAD HAM AND CHEESE EGG CUPS BOAT DIP GARLIC BREAD ROASTED PARMESAN GREEN BEANS HAM & CHEESE ROLL UPS HAM AND CHEESE MELTS BAKED HAM AND PICKLE MELTS PAN FRIED HAM & PICKLE MELTS BAKED HAM & PIZZA MELT

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Recipe
Boat Dip
KETO
LOW CARB
PERFECT 10!:

Boat Dip
Blend sour cream, tomatoes, green chiles, taco seasoning, and cheddar cheese.

Mexican Sour Cream Dip Recipe found at Kim's Cravings
[ https://www.kimscravings.com/sour-cream-dip/ ]



Makes 8 Half Cup Servings
Combine all the ingredients into a dish. Chill in the fridge for an hour before serving if possible.

  • 1 (16oz) Container Sour Cream
  • 1 (10oz) can Rotel Diced Tomatoes & Green Chilies (Drain Some)
  • 1 (4oz) can Hatch Diced Green Chiles (Drained)
  • 1 Packet Taco Seasoning or mix from scratch:
    • 1 tbsp Chili Powder
    • 1 tsp Salt
    • 1/2 tsp Paprika
    • 1/2 tsp Ground Cumin
    • 1/4 tsp Garlic Powder
    • 1/4 tsp Oregano
    • 1/4 tsp Onion Powder
    • 1/4 tsp Crushed Red Pepper Flakes
  • 1 (8oz) bag Shredded Sharp Cheddar Cheese
  • 1 Green Onion to Garnish
  • Chives to Garnish


Next Time
Fine Shredded Cheese

Posted Thursday March 9th 2023

Boat Dip Ingredients
Ingredients
  • 1 (16oz) Container Sour Cream
  • 1 (10oz) can Rotel Diced Tomatoes & Green Chilies (Drain Some)
  • 1 (4oz) can Hatch Diced Green Chiles (Drained)
  • 1 Packet Taco Seasoning or mix from scratch:
    • 1 tbsp Chili Powder
    • 1 tsp Salt
    • 1/2 tsp Paprika
    • 1/2 tsp Ground Cumin
    • 1/4 tsp Garlic Powder
    • 1/4 tsp Oregano
    • 1/4 tsp Onion Powder
    • 1/4 tsp Crushed Red Pepper Flakes
  • 1 (8oz) bag Shredded Sharp Cheddar Cheese
  • 1 Green Onion to Garnish
  • Chives to Garnish

Boat Dip Add Ingredients
  • Add Ingredients

Boat Dip add the Ingredients

Boat Dip Shredded Cheese

Boat Dip Mix
  • Mix

Boat Dip Garnish
  • Garnish

Boat Dip Dish
Boat Dip

Boat Dip Dish

Boat Dip Celery

Boat Dip Refrigerate
  • Refrigerate
  • Better the next Day

Boat Dip Refrigerate


@mrsmichelehamilton Thanks @lnoden for the recipe!#boatdip #texasmom #funrecipes ♬ original sound - mrsmichelehamilton


PER ENTIRE RECIPE:


OUR ESTIMATE PER 1/2 CUP SCOOP:

8g
NET
CARBS

0g
ADDED
SUGARS

0g
TRANS
FAT

577mg
SODIUM
25% DV

12g
SAT FAT
55% DV

65mg
CHOLESTEROL
22% DV
Nutrition Facts
Boat Dip
Serving size 1/2 Cup Scoop

Amount per serving
Calories 253

% Daily Value*
Total Fat 21.0g27%
Saturated Fat 11.6g55%
Trans Fat 0g
Cholesterol 65.0mg22%
Sodium 576.3mg25%
Total Carbohydrate 8.4g3%
Dietary Fiber 0.6g0%
Total Sugars 3.8g
Includes 0g Added Sugars0%
Protein 8.4g16%

Vitamin D 0mcg0%
Calcium 244.5mg19%
Iron 0.1mg0%
Potassium 94.4mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

0g
FIBER
0% DV

8g
PROTEIN
16% DV

3g
NATURAL
SUGARS

9g
UNSAT
FATS

CALCIUM
244mg
19% DV

IRON
0mg
0% DV

POTASSIUM
94mg
2% DV