Dill Relish
Food Labels
Nutrition Facts

Dill Relish

Vlasic
OUR RATING:
FOOD LABELSKITCHEN GADGETSRESTAURANTS
COBRAM ESTATE OLIVE OIL MAYONNAISE PEANUT BUTTER LAURA SCUDDERS PEANUT BUTTER SRIRACHA MAYO SRIRACHA FRANK'S REDHOT RANCH DRESSING SOUR CREAM SOY SAUCE APPLE CIDER VINEGAR CHICK-FIL-A SAUCE TOMATO SAUCE DIJON MUSTARD TABASCO PEPPER SAUCE DILL RELISH SWEET & HOT MUSTARD PACE PICANTE SAUCE HORSERADISH ROTEL DICED GREEN CHILES SUN DRIED TOMATOES YELLOW MUSTARD DELI MUSTARD

Vlasic Secret Recipe Dill Pickle Relish
  • Refrigerated after opening
  • Certified Kosher

Posted February 2023

Dill-Pickle-Relish Vlasic Big Crunch

Dill-Pickle-Relish Vlasic

Dill-Pickle-Relish Vlasic Nutrition Facts


1g
NET
CARBS

0g
ADDED
SUGARS

0g
TRANS
FAT

450mg
SODIUM
20% DV

0g
SAT FAT
0% DV

0mg
CHOLESTEROL
0% DV
Nutrition Facts
18 servings per container
Serving size 1 tbsp (15g)

Amount per serving
Calories 5

% Daily Value*
Total Fat 0g0.00%
Saturated Fat 0g0.00%
Trans Fat 0g
Cholesterol 0mg0.00%
Sodium 450mg19.57%
Total Carbohydrate 0.5g0.00%
Dietary Fiber 0g0.00%
Total Sugars 0g
Includes 0g Added Sugars0.00%
Protein 0g0.00%

Vitamin D 0mcg0.00%
Calcium 0mg0.00%
Iron 0mg0.00%
Potassium 0mg0.00%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VLASIC DILL RELISH

INGREDIENTS: CUCUMBERS, SALT, DISTILLED VINEGAR, (CONTAINS 2% OR LESS OF: CALCIUM CHLORIDE, ALUM, DEHYDRATED RED PEPPER, XANTHAN GUM, NATURAL FLAVOR, POLYSORBATE 80, YELLOW 5)